Category Archives: Desserts

Ingredients: 4 Kiwis 250 ml of cream 2 eggs «CAPIRETE» Sherry Vinegar Mint syrup Preparation: Macerate the kiwis in Sherry Vinegar. Whisk the egg yolks to the bain marie. Whisk the egg whites until stiff, mix all the ingredients and leave to cool down. Serve with cream and mint syrup....

Ingredients: 250 gr of large strawberry 1 table orange 2 juice orange 250 gr cane sugar «CAPIRETE» Sherry Vinegar Preparation: Cut the table orange into sections and remove the white pith. Cut the strawberry to imitate the orange sections. Macerate the strawberries with sugar with a few drops of Sherry...

Ingredients: 4 pears 1/2 litre of «CAPIRETE» Sherry Vinegar 300 gr of sugar 3/4 litre of red wine A cinnamon stick Orange peel 2 cloves Preparation: Peal the pears without removing the stalks. Reduce 50 cl of Sherry Vinegar with 300 gr of sugar until it attains a caramel colour....

Ingredients: 1 kg of strawberries 250 g of sugar «CAPIRETE» Sherry Vinegar Preparation: Wash the strawberries and cut them into pieces. Sprinkle with Sherry Vinegar and sugar. Stir well and leave to macerate for at least one hour before serving....