Ingredients: 3 eggs 1 cup of «CAPIRETE» Extra Virgin Olive Oil 25g. capers 25g. pickles 50g. onion 1 tablespoon mustard 1 tablespoon OF «CAPIRETE» Sherry Vinegar 1 tablespoon lemon juice Chopped parsley and salt Preparation: Start by preparing a mayonnaise with two eggs, Extra Virgin Olive Oil and the lemon...
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